Tuesday, March 20, 2007

Fried Soy Ice Cream!!!

Fried Ice Cream is quite delicious & fun to make - just be careful!! (You'll see why very soon...)

Steve, Serg, & Marcello did all the wonderful work in making the yummy fried ice cream.

They made balls out of the Purely Decadent Soy Vanilla ice cream - rolled it in a layer of all-purpose flour then popped it in the freezer.

Meanwhile in a food processor put cornflakes, powdered sugar, brown sugar, nutmeg, & cinnamon.

They then took the floured ice cream balls and dip it in egg replacer then generously coated it with the cornflakes mixture. Popped it in the freezer again.

They heated up a pan of canola oil & got ready to fry the ice cream/cornflakes balls. The first one turned out really good with no problems.


The above pictured fried ice cream caused some problems. - while frying it the stovetop caught on fire, because some of the hot oil spilled over then suddenly there were fLaMeS!! By God's grace the fire was put out - with no damage to the our little condo. Praise be to God!!

So who got to eat the fried ice cream that caused the big scare?? Of course, Shylene did!! Too bad we didn't have any pics to show the fire - then again when there's a fire in your home one wouldn't really think of taking pictures of it, but rather praying to God it will be put out!

Fried Ice Cream = so YumMy!!